Our Food "Our Seafood is FRESH from the Gulf!"

Our Food

Lunch  |  Dinner

Seafood Gumbo

Lunch  |  Dinner

Salad

Lunch  |  Dinner

Sushi

Lunch  |  Dinner

Oysters

Lunch  |  Dinner

Fish Tacos

Lunch  |  Dinner

Shrimp Po Boy

Only available  |  Dinner

Ribeye

Lunch  |  Dinner

Chicken Tenders

Lunch  |  Dinner

French Fries

Lunch  |  Dinner

Key Lime Pie

We are locals and stop in quit a bit on our way home from a Harley ride. Food and drink are always on point. It's one of our favorites. Today we had a light lunch of Calamari and Green Fried Tomatoes, excellent. The draft riptide brew was cold and fresh. See ya again soon!

        -  Jason Klein

Best Ribeye we've had in quite sometime! It was perfectly cooked and very juicy and tender. My first time having Swordfish and it was delicious. We will definitely be back to try the sushi and key lime pie.

        -  Carla Yvonne Martin

My wife and I have been here multiple times over a 5 year period and it's our go to spot. Great food and drinks. The sushi is top notch.

        -  Jesse Webb

We had to try out the breakfast buffet. The best I've ever had! In fact, we changed our plans for Father's Day and will be back with the whole family.

        -  Andrea Levitt Kvech

Wonderful food!!! Angel, our server, was great and attentive. The manager, Neil, checked on us several times, and was nice. Highly recommend. We will be back!!!

        -  Cathryne J Slaughter

We have only lived in the area for a month but we have been here to eat twice already. We've sat at the bar both times and Moses has been awesome at taking care of us! The rest of the staff is very friendly also and the food is delicious and the beer is cold! What else do you need?!? This place is great!

        -  Cathy Forgue

Our Story

The Jellyfish Bar

The Jellyfish was established shortly after Hurricane Ivan decimated parts of Pensacola and Perdido Key in 2004. Locally owned and operated and from humble beginnings as a small sushi and martini bar, the Jellyfish has grown into one of Pensacola’s premier restaurants.

“Anything worth doing is worth doing well” says co-owner Bryan Minchew.” We wanted a restaurant that has broader appeal than most. We didn’t want to specialize in one or two areas; we wanted the best sushi, the best steaks, the best oyster bar, and the best seafood, period.” We wanted a restaurant that would reflect our professional ambitions. We weren’t satisfied with a few signature items on our menus, we wanted a signature restaurant.

Located just 20 minutes from downtown Pensacola and 3 Miles from Orange Beach, Alabama.